General mess manual and Cookbook for use on board vessels of the United States Navy - Bureau of Supplies and Accounts 1904

General Science by Bertha M. Clark

Gems of Fancy Cookery: A Collection of Reliable and Useful Household Recipes 1890

General mess manual and cookbook for use on board vessels of the United States Navy 1904

Gold Medal Flour Cook Book by Washburn Crosby Co. 1910

Golden Age Cook Book by Dwight, Henrietta Latham 1898

Good Housewife's Jewell by Thomas Dawson

Good Housekeeper, Or The Way To Live Well And To Be Well While We Live, Containing Directions for Choosing and Preparing Food in Regard to Heath, Economy and Taste 1839

Good Housekeeping Family Cook Book by Maddocks, Mildred 1906

Good Housekeeping woman's home cook book  by Isabel Gordon Curtis

Good Housekeeping's Book of Menus, Recipes, and Household Discoveries 1922

Good Huswifes Handmaide for the Kitchin. London 1594

Good Things To Eat As Suggested By Rufus by Rufus Estes

Gourmet's Guide to Europe by Algernon Bastard

Great Western Cook Book, or Table Receipts, Adapted to Western Housewifery by Anna Maria Collins

Grocer's Encyclopedia or Encyclopedia of Foods and Beverages by Ward, Artemas 1911

Guide for Nut Cookery together with a brief history of nuts and their food values by Lambert, Almeda 1899